Mr Naga Hot Pepper Pickle is a very hot, authentic Bangladeshi condiment made primarily from the legendary Naga chili pepper (also known as Ghost Pepper) and other spices, salt, vinegar, and oil. It features a complex, intensely spicy, yet flavorful profile with a rich, oily texture, making it a versatile addition to curries, burgers, sandwiches, pizzas, and various dips. It provides a fiery kick and a unique flavor experience for spice enthusiasts and is best used sparingly.
Key Characteristics
Intense Heat:
The pickle is known for its extreme spiciness, stemming from the Naga chili pepper, which measures between 1,000,000 and 1,598,227 Scoville Heat Units (SHU).
Flavorful Profile:
Beyond the heat, it has a unique and complex flavor profile, often described as tangy and savory.
Texture:
The product has a thick, rich, and oily texture due to the combination of spices, oil, and chili peppers.
Versatility:
It can be used as a condiment for various dishes or added to cooking to enhance flavor and heat.
Ingredients
Naga chili pepper (Naga Morich)
Salt
Vinegar
Vegetable oil
Mixed spices, including paprika, mustard, and others
How to Use
As a condiment with curries, rice, and bread.
Mixed into mayonnaise or ketchup to create a spicy dip.
Added to burgers, sandwiches, pizzas, and grilled meats.
Stirred into marinades or cooking for an intense flavor kick.
Storage
It is important to refrigerate the pickle after opening and stir well before use.