Mustard Oil 250ml
Sku: #61011602
£1.5
Mustard oil is a type of edible oil extracted from mustard seeds, known for its pungent aroma and flavor. It's used widely in cooking, particularly in South Asian cuisines, and also has applications in traditional medicine and aromatherapy. The oil can be produced by pressing mustard seeds or by distillation of the seeds after they've been ground and mixed with water.
Here's a more detailed look:
Types of Mustard Oil:
-
This is the most common type, extracted by pressing mustard seeds. It's used for cooking and has a strong, pungent flavor.
-
Also known as volatile oil, it's produced by grinding mustard seeds, mixing them with water, and then distilling the mixture. This oil contains allyl isothiocyanate, a pungent compound that gives mustard its characteristic smell and taste.
Culinary Uses:
-
Cooking Oil:Mustard oil is a popular cooking oil, especially in Indian, Bangladeshi, and Pakistani cuisine.
-
Flavor Enhancer:It's used to add a distinct flavor to various dishes, including pickles, sauces, and marinades.
